Cream-Filled Chestnuts with Pistachio - 180g

Castagnole are a typical Carnival sweet, typical of central Italy but popular throughout the Bel Paese. They are pancakes no bigger than the size of a chestnut (hence the name) prepared with a mixture of flour, sugar, eggs and butter. They are often also served stuffed just like these filled with pistachio cream: a treat for you who love everything to do with Carnival and pistachios. Try them now!