Balocco Colomba Pistachio and Hazelnut - 750 gr

Easter is approaching and so is the typical Easter dessert of Italian tradition. The colomba! In your home it is never missing. A soft and crispy leavened dessert, your favorite is the mouth-watering version: the Balocco version with Pistachio and Hazelnut. You tried it at your friend's last year, and WOW what an explosion of yumminess. When your friend put a slice of that soft cake on you, you immediately noticed the pistachio and cream filling--a perfect combination for the palate!