Gecchele Chiacchiere di Balanzone - 250 gr

Chiacchiere, a delicious carnival dessert, are crunchy fried sweet dough, typical of the Italian regions. Their origin has its roots in ancient Rome, where they were prepared as an offering to the gods during the pagan holidays at the end of winter. Over time, this tradition has transformed and spread throughout the country, taking on different names depending on the region. Characterized by an irregular shape and covered in icing sugar, the chiacchiere have become a symbol of conviviality and joy during the carnival period, accompanying the celebrations with their irresistible taste and their thousand-year history.