De Cecco 106 Tagliolini - 250 gr
Rif: AD079
€2,64 IVA 4%
Prezzo senza IVA: €2,54
The sun, the sea, the wind and ... pasta! With fish, meat or vegetable sauce. Dry or baked, au gratin or with stringy mozzarella cheese. Why not, in broth in the colder seasons! How can you resist a plate of De Cecco Tagliolini? Bring all the Italian taste of De Cecco to your table and indulge yourself with the recipe that most reminds you of the scents of home.
Egg pasta
Ingredients: Durum wheat semolina, Pasteurized fresh eggs (28.27%), May contain soy
Allergens: Contains Eggs, May contain Soy, Contains Wheat
The Matassine a Sfoglia Rustica Sottile - Thickness of pasta 0.70 mm
Cooking time 2 min
For superior quality pasta
Slow drying
The best Italian, Californian, and Arizona grains
Coarse-grained semolina
Pasteurized fresh eggs from free-range hens
Rough bronze extrusion
Cooking time: 2 min.
Store away from heat sources, light, and avoid humid environments
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1 Ingredients: Durum wheat semolina, Pasteurized fresh eggs (28.27%), May contain soy
Allergens: Contains Eggs, May contain Soy, Contains Wheat
| Average nutritional values per 100g | |
| Energy | 1607 kJ |
| 380 kcal | |
| Fats | 4.7 g |
| of which: saturated fatty acids | 1.4 g |
| Carbohydrates | 67 g |
| of which: sugars | 2 g |
| Fiber | 2.8 g |
| Proteins | 16 g |
| Salt | 0.14 g |
The Matassine a Sfoglia Rustica Sottile - Thickness of pasta 0.70 mm
Cooking time 2 min
For superior quality pasta
Slow drying
The best Italian, Californian, and Arizona grains
Coarse-grained semolina
Pasteurized fresh eggs from free-range hens
Rough bronze extrusion
Cooking time: 2 min.
Store away from heat sources, light, and avoid humid environments