Divella 49 Lumaconi - 500g
Rif: AE047
€2,84 IVA 4%
Prezzo senza IVA: €2,73
Lumaconi, the ideal pasta shape for holding any type of sauce. Their generous form is perfect for trapping sauces and fillings, making them a tasty and hearty dish. The smooth texture and consistently al dente bite are the distinctive features that ensure your dishes always turn out great. Divella, in business since 1890, uses only high-quality semolina to offer a pasta that knows how to make its mark at the table.
Perfect for baked dishes, Lumaconi Divella pair wonderfully with rich meat-based sauces or fillings of ricotta and spinach.
- Always al dente
- Ideal for baked recipes
- Perfect for sauces and fillings
Pairings and Suggestions:
Divella Lumaconi are an excellent choice for creating baked gratin dishes or stuffed recipes that delight both the palate and the eye. Try filling them with a mix of cheese and aromatic herbs for a dish that will be the centerpiece of the table on special occasions. For a rustic and flavorful touch, a filling of sausage and mushrooms could be a great solution, perhaps topped with a sprinkle of Parmesan before baking. They are also ideal for a dinner with friends, becoming the highlight of the evening. Do not forget to cook the lumaconi "al dente" to maintain their ideal consistency even after baking.Nutritional Values
| Nutritional values | As sold per 100 g / 100 ml |
|---|---|
| Energy | 1,485 kj (355 kcal) |
| Fats | 1.7 g |
| Saturated Fatty Acids | 0.9 g |
| Carbohydrates | 72 g |
| Sugars | 3.9 g |
| Dietary Fiber | ? |
| Proteins | 13 g |
| Salt | ? |
We always do our best to provide you with accurate and up-to-date information, but we still recommend checking the product label before consumption, especially if you have allergies or intolerances. Any changes by the manufacturer are beyond our control.