Scotti Venus Pasta Wholewheat Spaghetti - 400 gr
Rif: AR008
€2,79 IVA 4%
Prezzo senza IVA: €2,68
Dive into taste and health with Scotti Pasta Venere Spaghetti Integrali. This high quality wholemeal pasta is made with venus wheat, an ancient variety of wheat rich in nutrients and with a characteristic dark colour. Scotti's wholemeal spaghetti offer you a unique culinary experience, thanks to their nutritious flavour and al dente texture. Prepare delicious, healthy dishes for you and your family and discover the pleasure of superior quality pasta. Choose Scotti Pasta Venere Spaghetti Integrali to make your meals even more special and tasty.
Want to know more, access our Blog, there is an article dedicated to Pasta Venere
Wholemeal durum wheat pasta with black Venere rice flour
Ingredients: Wholemeal durum wheat semolina (75%), Black Venere whole rice flour (25%), May contain traces of soy and mustard, Produced in a facility that uses eggs
Allergens: May contain Eggs, May contain Mustard, May contain Soy, Contains Wheat
The new taste of pasta with the well-being of Venere rice. The iconic rice with its unmistakable pleasure and aroma finally becomes Pasta and adds an extra flavor to all your recipes. Wholemeal, a source of fiber, phosphorus, and protein, the new Venere pasta is your ally for well-being.
How do I prepare it?
Tomato and basil?
Simple and tasty!
Shrimp and Zucchini?
A classic!
Regional recipes?
Try them all!
With a drizzle of oil?
Why not!
Every dressing is the right one!
#takesauce
Unique. Original. Italian
Discover the new taste of pasta
Scotti Method - Rough #takesauce
Servings 5
Cooking 10 minutes
Italian wheat and Venere rice flour
Wholemeal pasta
Source of fiber
Cooking time: 10 min.
Store in a cool, dry place.
Data di scadenza Array
(
[data_scadenza] => Array
(
[label] => Data di scadenza
[type] => text
[translatable] =>
[value] =>
)
)
1 Ingredients: Wholemeal durum wheat semolina (75%), Black Venere whole rice flour (25%), May contain traces of soy and mustard, Produced in a facility that uses eggs
Allergens: May contain Eggs, May contain Mustard, May contain Soy, Contains Wheat
| 100 g | %*** | 80 g | %*** | %AR* serving | |
| Energy | 1443 kJ | 1154 kJ | 14 | ||
| 341 kcal | 273 kcal | ||||
| Fat | 2.3 g | 1.9 g | 3 | ||
| of which: | |||||
| saturated fatty acids | 0.4 g | 0.4 g | 2 | ||
| Carbohydrates | 63 g | 50 g | 19 | ||
| of which: | |||||
| sugars | 3.2 g | 2.5 g | 3 | ||
| Fiber** | 10.4 g | 8.3 g | - | ||
| Protein | 12.1 g | 9.7 g | 19 | ||
| Salt | 0.01 g | 0.01 g | 0 | ||
| Phosphorus | 312 mg | 45% | 250 mg | 36% | |
| This package contains 5 servings of 80 g each | |||||
| * NRV = Nutrient Reference Values | |||||
| ** Determined with AOAC 2009.01 method | |||||
| ***% NRVs: Nutrient Reference Values |
The new taste of pasta with the well-being of Venere rice. The iconic rice with its unmistakable pleasure and aroma finally becomes Pasta and adds an extra flavor to all your recipes. Wholemeal, a source of fiber, phosphorus, and protein, the new Venere pasta is your ally for well-being.
How do I prepare it?
Tomato and basil?
Simple and tasty!
Shrimp and Zucchini?
A classic!
Regional recipes?
Try them all!
With a drizzle of oil?
Why not!
Every dressing is the right one!
#takesauce
Unique. Original. Italian
Discover the new taste of pasta
Scotti Method - Rough #takesauce
Servings 5
Cooking 10 minutes
Italian wheat and Venere rice flour
Wholemeal pasta
Source of fiber
Cooking time: 10 min.
Store in a cool, dry place.