San Cassiano Bunet delle Langhe pudding with amaretti and cocoa - 100 g
Rif: ME108
€3,45 IVA 10%
Prezzo senza IVA: €3,14
Bunet is a traditional Piedmontese cocoa and amaretti pudding, ready to eat and lactose-free. This typical dessert from the Langhe cuisine can be stored at room temperature, perfect for a tasty break without giving up on lightness.
- Lactose-free
- Gluten-free
- Vegetarian
- Can be stored at room temperature
How to use: enjoy with a spoon directly from the jar, or for a more elegant presentation, detach the pudding from the edges with a knife and flip it onto a small plate. It can be garnished with cookies, caramel, or chopped hazelnuts. For a special touch, pair it with Apricot Jam or Hazelnuts with honey from Cascina San Cassiano.
Did you know: The name "Bunet" might come from the Piedmontese dialect, where it refers to a round-shaped hat similar to the mold used for the pudding. In the Langhe region, this dessert was served as the "last thing worn" before saying goodbye. The earliest traces of Bunet date back to the thirteenth century, and it was already a star of the most lavish banquets.
Pairing and Advice:
The Bunet from the Langhe is perfect as a dessert after dinner, especially if served chilled. To enhance its flavor, try pairing it with a glass of sweet Piedmontese wine such as Moscato or Passito. If you're in the mood to experiment, you can also try it with a sprinkle of spices like cinnamon or cardamom, which intensify the cocoa flavor. For a summer dessert, add a scoop of vanilla ice cream next to the pudding. If you have guests and want to surprise them, serve the Bunet with a warm chocolate or caramel sauce for a temperature contrast that will tantalize the palate.
Nutritional Values
| Component | Per 100g |
|---|---|
| Energy | 862 kj (206 kcal) |
| Fats | 4.5 g |
| Saturated Fatty Acids | 1.9 g |
| Carbohydrates | 35 g |
| Sugars | 34 g |
| Dietary Fiber | 2.1 g |
| Proteins | 5.3 g |
| Salt | 0.12 g |
We always do our best to provide you with accurate and updated information, but we still recommend that you check the product label before consuming it, especially if you have allergies or intolerances. Any changes by the manufacturer are beyond our control.