Garofalo Gnocchi di Patate - 500 gr
Rif: AF032
€2,11 IVA 4%
Prezzo senza IVA: €2,03
Thursday Gnocchi! Yes, but only Garofalo Potato Gnocchi: fresh pasta made with soft wheat type '00' and potatoes, for your Sunday ragù, even on Thursday!
Potato Gnocchi - Pasteurized Product
Ingredients: Potato Puree (water and potato flakes corresponding to 85% of potato, emulsifier: mono- and diglycerides of fatty acids), Soft Wheat Flour type '00' 13.6%, Salt, Natural Flavors, Rice Flour, Acidity Regulator: lactic acid, Preservative: sorbic acid, May contain soy and mustard
Allergens: May contain Mustard, May contain Soy, Contains Wheat
2 servings
Cooking time: 2 minutes
Cooking time: 3/4 minutes
Store at room temperature
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1 Ingredients: Potato Puree (water and potato flakes corresponding to 85% of potato, emulsifier: mono- and diglycerides of fatty acids), Soft Wheat Flour type '00' 13.6%, Salt, Natural Flavors, Rice Flour, Acidity Regulator: lactic acid, Preservative: sorbic acid, May contain soy and mustard
Allergens: May contain Mustard, May contain Soy, Contains Wheat
| Average nutritional values per 100g | |
| energy | 644 kJ/ |
| 152 kcal | |
| fat | 0.5g |
| of which saturated fatty acids | 0.2g |
| carbohydrates | 32g |
| of which sugars | 0.3g |
| protein | 4.2g |
| salt | 0.97g |
2 servings
Cooking time: 2 minutes
Cooking time: 3/4 minutes
Store at room temperature