Rummo 66 Penne Rigate Gluten Free with Chickpeas and Whole Grain Rice - 300 gr
Rif: GB027
€3,75 IVA 4%
Prezzo senza IVA: €3,61
Tired of the same boring and flavorless gluten-free products? Tired of settling for less? Then it's time to try these: Tuscan Chickpea Penne Rigate and Gluten-Free Whole Grain Rice by Rummo! One of the most classic formats from Italian culinary culture, for a healthy yet tasty, nutritious, and enjoyable pasta. Extremely versatile so you never get bored in the kitchen: try them for delicious baked pasta dishes or exquisite cold pasta salads, but if you need a quick lunch, they also pair well with a light classic sauce. Don't give up on good taste!
Gluten-free pasta made with chickpeas and whole grain rice
Specifically formulated for gluten-intolerant individuals
Ingredients: Chickpea flour (40%), Whole grain rice (21%), Yellow corn, White corn, Rice, Corn fiber, Potato starch, Emulsifier: vegetable mono- and diglycerides of fatty acids
Allergens: Contains no Gluten
Source of plant-based fiber and protein
Traditional 'Sfoglia' - Always al dente
Gluten free
Cooking time: 8 minutes
Store in a cool, dry place.
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1 Ingredients: Chickpea flour (40%), Whole grain rice (21%), Yellow corn, White corn, Rice, Corn fiber, Potato starch, Emulsifier: vegetable mono- and diglycerides of fatty acids
Allergens: Contains no Gluten
| per 100 g | |
| Energy | 1537 kJ |
| 363 kcal | |
| Fat | 3.1 g |
| of which: saturated fatty acids | 0.8 g |
| Carbohydrates | 68.9 g |
| of which: sugars | 1.0 g |
| Fiber | 4.8 g |
| Protein | 12.5 g |
| Salt | 0.006 g |
Source of plant-based fiber and protein
Traditional 'Sfoglia' - Always al dente
Gluten free
Cooking time: 8 minutes
Store in a cool, dry place.