Garofalo Mafalda Corta Gluten-Free - 400 gr

Introducing Garofalo Mafalda Corta Gluten-Free pasta from the historic Garofalo company. This tasty solution for those on a gluten-free diet is made from a blend of corn and rice, maintaining perfect texture after cooking. Ideal for anyone who doesn’t want to compromise on the pleasure of a good pasta dish, without sacrificing flavor or quality.

This pasta pairs wonderfully with light sauces or vegetable-based condiments. Try it with a fresh tomato and basil sauce for a lunch full of freshness and taste.

• Perfect texture
• Gluten-free
• Versatile in the kitchen