Garofalo Gluten-Free Penne Rigate - 400g

Garofalo Gluten-Free Penne Rigate are perfect for those on a gluten-free diet who don’t want to compromise on taste. This pasta maintains an ideal consistency after cooking, always staying al dente. The flavor is pure, fully enhancing the taste of the sauce thanks to the ridged surface that holds onto the sauces.

Try them with a simple tomato sauce or a more elaborate vegetable-based sauce. They will be a hit in both hot dishes and cold pasta salads.

• Ideal consistency
• Ridged surface
• Suitable for everyone