Barilla's Garlic-Free Genovese Pesto is a delicious Italian sauce, perfectly balanced with fresh basil, extra virgin olive oil, and Grana Padano cheese. This garlic-free variation is ideal for those who want to enjoy the original flavor of Genovese pesto but prefer to avoid garlic. Perfect to enhance pasta, bruschetta, and meat or fish dishes. Add a touch of authentic Italian flavor to your meals with Barilla's Garlic-Free Genovese Pesto.
INGREDIENTS AND ALLERGENS: Sunflower oil, 30% Basil, CASHEWS, 5% Parmigiano Reggiano DOP (contains MILK), Corn fiber, Milk serum powder, Salt, Milk proteins, Extra virgin olive oil, Sugar, Basil extract, Natural flavors (MILK), Acidity regulator: lactic acid, MAY CONTAIN TRACES OF OTHER TREE NUTS
NUTRITIONAL VALUES
| Energy | | Per 100gr | Per Serving | % GDA* | | 1989kJ | | |
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| Fat | |
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| of which: Saturated fatty acids | |
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| Carbohydrates | |
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| of which: Sugars | |
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| Fiber | |
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| Protein | |
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| Salt | |
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