San Cassiano Roast Sauce with Barolo DOCG Wine - 130 gr

Rif: NN151

€5,41 IVA 10%

Prezzo senza IVA: €4,92

Roast Sauce with Barolo D.O.C.G. Wine is a flavorful sauce made with meat extracts and the prestigious Barolo wine, perfect for dressing pasta dishes or polenta. Also great for stuffing filled pasta or spreading on bread. Also available in a 190 g jar.

  • Gluten Free
  • Ideal for enhancing stuffed pasta, polenta, and baked potatoes
  • Ready to use

How to use: Pour directly over just-drained pasta. To enhance the flavor, it is recommended to heat the sauce on low heat or in the microwave. Also great on stuffed pasta and baked potatoes.

Fun fact: This sauce is made from the reduction of roasted meat with the addition of Barolo D.O.C.G. wine, one of the most prestigious and noble red wines of Piedmont.

Pairings and Tips:

The versatility of the Roast Sauce with Barolo DOCG wine allows you to explore different Italian dishes with a touch of class. It is ideal for dressing gnocchi or tagliatelle, offering a rich and deep flavor. For a quick and tasty dish, try mixing it with polenta, preferably golden and crispy, for a texture contrast that will delight the palate. Also excellent as a base for a meat terrine or to add a gourmet touch to stews. A little tip: add a sprinkle of Parmigiano Reggiano before serving to further enhance the flavors.
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